Channa Masala Curry comes from the northwestern region of India. It can be prepared in many different ways but it is always full of tongue tickling flavors. It is eaten in formal as well as very informal meals. It goes well with rice as well as many breads (naan, totilla, or roti). This curry with rice makes for an easy to prepare and fulfilling simple meal.
This spice packet serves two people and takes 30 minutes to cook. It contains two handcrafted spice blends, easy-to-follow recipe and shopping list of produce. The spice blends only include dry spices and we use NO preservatives.